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Hi I'm
Larry Nowicki. I started my study of knives
in 1975. After years of martial arts study with
an emphasis on self defense the use of knifes
for defense has always fascinated me. I made
a few early blades with this purpose in mind.
They were geared towards stabbing and slicing.
A tool to enhance my fighting skills. As I refined
my fighting skills the knives became more refined,
smaller and more concealable.
In
1976 I joined with my
sparing partner in a
farming business. Using
knives entered the
picture. Knives had to
feel good and perform
well in the field. In
1993 I joined the
Chesapeake Bay Knife
Club. Collectors and
makers, a group of guys
and gals with many
similar interests in
knives.
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I met Ted Merchant and showed
him some of my knives. Crude and
rude as they were he didn't shut
me down or make fun of them.
He said if I was really
interested in making knives they
would help. I was invited to
attend their show and see what
was really available. I went to
their show and looked and handled
a lot of knives. One really
caught my attention. It felt good
and looked great with its gem
incrusted focalized mastodon
ivory handle and gold inlay
damascus blade. When the maker
told me the several
thousand-dollar price tag I
handed it back to him and told
him how impressed I was with the
feel and beauty of his work. I
knew then I could never afford to
buy one like it so if I really
wanted one I was going to have to
learn to make one.
I was approached By Ted to
join the Appalachian Knifemakers
Guild (AKG).
I went to one of their
rendezvous. Gary Anderson showed
how to forge. Through the
Chesapeake Bay knife Club I met
many makers that taught different
skills. Kent Nicholson showed
silver wire inlay. He is an
engineer specializing in
metallurgy. We spent many hours
talking about different steels,
their properties and how to
heat-treat them to get different
results. Shop tours with people
like Bill Moran, Jack Fuller and
Rob Hudson helped along the way.
Kenny Stagerwald showed file
work and grinding techniques.
Steve Corkum came to the club and
showed his combat cord wrap for
Japanese style handles. I also
spent time at his place refining
that rap and going over clay heat
treat tequnecs.
At one of the CBKC meetings a
maker, Raoul Garcia, left word he
would be retiring from knife
making for health reasons and
would like to part with his power
hammer and some other equipment.
I spent a long weekend with him
and bought his stuff. This was
another step on my path of knife
making. Great guy, wish we had
met earlier but have lost
contact. Herd he is doing better.
Ted has had the most influence
on my development because I agree
with his philosophy of what a
knife should be. First and
foremost it must be a usable
tool. Strong and durable, capable
of doing whatever it is designed
to do. Like most good Chefs when
they prepare a meal they start
with a desired outcome. They
decide on a recipe, gather their
ingredients and prepare them in a
certain way to get the desired
flavors and textures of the food.
Finally they put it all together
so as to be appealing to all the
senses, sight, smell, and touch.
Sometimes even the sound of the
preparation enhances the food. As
with a knife, you must first
decide on the purpose, fit a
recipe and stick to it. No
compromise. Know the steel. Forge
to shape. If you do stock removal
profile the blade. Natural lines
enhance the beauty and strength.
The closer you forge the less
grinding will have to be done.
Then heat treat, normalize,
harden, draw, finish grind and
buff.
On to the handle. This should
fit the hand comfortably and hold
up to whatever stresses
encountered. Natural wood, bone
or antler, work well when fitted
correctly. Cord wraps have their
place. Embellishments like mosaic
pins, silver wire, file work,
scrimshaw and other things
enhance the looks of the blade
and when its all presented
together it can be a thing of
beauty.
To carry this blade a sheath
of leather or wood works well.
Recently I've been working with
Glen Shmit on kydex.
After 911 and the fall of the
World Trade Center Ted made a
call to the knife makers to make
and donate knives to our armed
forces to use against terrorists.
I went to his place and a group
of us worked on several knives
that found their way to the army
rangers. Other makers chipped in
too. This is what gave me the
kick in the butt I needed to get
serious about knife making. When
someones life depended on
one of my blades then it better
perform.
All in all its been an
enjoyable road to travel. I
invite anyone to come and enjoy
one of my blades.
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